Deskripsi Pekerjaan
Join our dynamic culinary team as a Pastry Cook at PT Brazillian BBQ International, where your passion for creating exquisite desserts will shine. We're seeking a skilled professional to prepare, bake, and present high-quality pastry and dessert items for our renowned buffet service. You'll work in a vibrant kitchen environment, ensuring consistent taste, texture, and visual appeal across all sweet offerings. This role requires creativity, precision, and a commitment to culinary excellence while maintaining strict hygiene standards. If you thrive in fast-paced settings and take pride in crafting delightful culinary experiences, we invite you to contribute to our guest satisfaction journey in Bali's hospitality sector.
Tanggung Jawab
- Prepare, bake, and decorate diverse pastry items including cakes, pastries, and desserts according to recipes
- Maintain consistent quality and presentation standards for all buffet pastry offerings
- Manage inventory of baking ingredients and supplies, ensuring optimal freshness
- Adhere strictly to food safety protocols and hygiene regulations
- Collaborate with kitchen team for seamless service coordination during peak hours
- Develop innovative dessert concepts to enhance menu variety
- Operate and maintain baking equipment safely and efficiently
- Monitor pastry production costs and minimize waste through efficient practices
Kualifikasi
- Minimum 2 years of professional pastry or baking experience in hospitality
- Knowledge of advanced baking techniques and ingredient properties
- Culinary certification or formal pastry training preferred
- Strong attention to detail and precision in measurement and execution
- Ability to work efficiently in high-pressure, fast-paced environments
- Basic understanding of food safety and sanitation standards
- Physical stamina to stand for extended periods and handle baking equipment
- Creative problem-solving skills for recipe adjustments and troubleshooting