Deskripsi Pekerjaan
Join Goldilocks Bakeshop as a Plant Quality Assurance Officer and become a guardian of our renowned Filipino flavors! In this pivotal role, you'll ensure every product meets our uncompromising quality standards while enjoying competitive benefits and career growth opportunities. As a trusted household name, Goldilocks relies on dedicated professionals like you to maintain excellence across our manufacturing operations.
Your impact extends beyond quality control – you'll drive continuous improvement initiatives, implement rigorous safety protocols, and collaborate with cross-functional teams to enhance production efficiency. This position offers the chance to work in a dynamic environment where your expertise directly contributes to customer satisfaction and brand reputation. We provide comprehensive training, professional development, and a supportive culture that values innovation and precision.
If you're passionate about food safety and quality systems, this role offers a pathway to advance your career within one of the Philippines' most beloved brands. Apply today to be part of our mission to deliver delicious, high-quality products that bring joy to millions of Filipino families.
Tanggung Jawab
- Conduct comprehensive quality inspections of raw materials, in-process products, and finished goods to ensure compliance with Goldilocks' standards and food safety regulations
- Implement and maintain HACCP, ISO 22000, and other quality management systems across production lines
- Document quality control activities, test results, and corrective actions in accordance with company policies and regulatory requirements
- Collaborate with production teams to resolve quality issues and implement process improvement initiatives
- Monitor production equipment and facilities to ensure optimal hygiene and operational efficiency
- Train production staff on quality assurance procedures, food safety protocols, and best practices
- Analyze quality data to identify trends, root causes of non-conformities, and opportunities for enhancement
Kualifikasi
- Bachelor's degree in Food Technology, Food Science, Chemistry, or related field; equivalent experience considered
- Minimum 2 years of experience in quality assurance within food manufacturing or bakery production
- Strong knowledge of food safety standards (HACCP, ISO 22000, FDA, BFAD regulations)
- Proficiency in quality control tools, statistical methods, and laboratory testing procedures
- Excellent attention to detail with ability to identify and resolve quality issues promptly
- Strong analytical skills for interpreting quality data and implementing corrective actions
- Effective communication skills for cross-functional collaboration and documentation
- Ability to work in a fast-paced production environment while maintaining strict quality standards