Deskripsi Pekerjaan
Join Sari Rasa Group as a PPIC Supervisor and lead our F&B supply chain excellence! We're seeking a strategic professional to optimize production planning, inventory control, and supply chain operations across our hospitality operations. In this leadership role, you'll drive efficiency, reduce costs, and ensure seamless coordination between procurement, production, and distribution. You'll implement data-driven strategies to maintain optimal inventory levels while minimizing waste and maximizing product availability. This is your opportunity to make a tangible impact in Indonesia's premier F&B organization while mentoring high-performing teams and fostering continuous improvement initiatives. If you thrive in fast-paced environments and possess deep F&B/ FMCG supply chain expertise, we invite you to contribute to our culinary legacy.
Tanggung Jawab
- Develop and implement production planning strategies aligned with sales forecasts and inventory targets
- Optimize inventory control systems to minimize carrying costs while preventing stockouts
- Lead and mentor PPIC team members to achieve operational KPIs
- Coordinate cross-functional collaboration between procurement, production, and distribution teams
- Analyze supply chain data to identify bottlenecks and implement corrective actions
- Ensure compliance with food safety standards and inventory management regulations
- Generate and present performance reports to senior management
Kualifikasi
- Bachelor's degree in Supply Chain Management, Industrial Engineering, or related field
- Minimum 5 years PPIC experience in F&B or FMCG industry with 2+ years in managerial role
- Expertise in production planning, inventory control, and supply chain optimization
- Strong analytical skills with proficiency in ERP/MRP systems
- Proven leadership experience managing cross-functional teams
- Advanced knowledge of F&B inventory management best practices
- Excellent problem-solving abilities and data-driven decision making