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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Private Home Chef

Shangri-La Group
Central Region
Estimasi Gaji
SGD 4.000 – SGD 6.500
Live Update
14 Juni 2026
Batas Akhir
14 Jun 2027

Deskripsi Pekerjaan

Shangri-La Group is seeking an exceptional Private Home Chef to elevate the culinary experience for a distinguished household in the Central Region. In this unique role, you will take charge of the kitchen, creating bespoke menus that reflect the family's taste while maintaining the highest standards of hygiene and presentation. We are looking for a culinary professional who is not just a cook, but a partner in providing fine dining experiences within the comfort of a private residence.

Your day will involve menu planning, sourcing premium ingredients, and delivering exquisite meals tailored to specific dietary requirements. This position offers the opportunity to showcase your culinary artistry in a close-knit, professional environment. You will be responsible for ensuring that every meal is a masterpiece, balancing flavors and presentation to perfection. If you have a passion for high-quality service and culinary excellence, we invite you to apply.

Tanggung Jawab

  • Design and execute seasonal menus tailored to the household's preferences and dietary needs.
  • Prepare high-quality, visually appealing meals for breakfast, lunch, and dinner.
  • Manage household inventory and source fresh, premium ingredients locally.
  • Maintain a pristine, organized, and sanitary kitchen environment at all times.
  • Ensure all food safety and hygiene regulations are strictly followed.
  • Handle special dietary requests and accommodate specific culinary restrictions.
  • Perform routine kitchen cleaning and equipment maintenance.

Kualifikasi

  • Minimum of 3-5 years of experience as a private home chef or in a similar high-end catering role.
  • Culinary degree or diploma from a recognized institution is preferred.
  • Strong knowledge of international cuisines and modern cooking techniques.
  • Valid Food Hygiene Certificate.
  • Excellent time management skills and ability to work efficiently in a private setting.
  • Strong communication skills and a professional demeanor.
  • Flexibility to work varying schedules, including weekends and holidays.

Keahlian yang Dibutuhkan

Cooking Menu Planning Food Safety Hygiene Culinary Arts Menu Development Baking Dietary Requirements Ingredient Sourcing Service

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