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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Product Specialist F&B

Ibarbo Park (Yogyakarta)
Yogyakarta, DI Yogyakarta
Estimasi Gaji
Rp 3.000.000 – Rp 6.000.000
Live Update
10 Mei 2026
Batas Akhir
10 Mei 2027

Deskripsi Pekerjaan

Are you passionate about the hospitality industry and looking for an exciting opportunity in the heart of Yogyakarta? Ibarbo Park is seeking a dedicated and detail-oriented Product Specialist F&B to join our dynamic team. In this pivotal role, you will be responsible for overseeing our food and beverage product portfolio, ensuring the highest standards of quality, inventory management, and customer satisfaction for our visitors.

Our ideal candidate is someone who thrives in a fast-paced tourist environment and has a strong understanding of supply chain operations. You will work closely with our culinary and service departments to optimize product offerings, analyze sales data, and maintain smooth operations throughout the park. This is a fantastic opportunity to grow your career while contributing to the success of one of Yogyakarta's premier tourist destinations.

Benefits: We offer a competitive Base Salary (Gaji Pokok) and comprehensive coverage for BPJS Kesehatan and BPJS Ketenagakerjaan to ensure your well-being and security.

Tanggung Jawab

  • Monitor and manage F&B product inventory levels to prevent shortages and minimize waste.
  • Coordinate with suppliers to ensure the timely delivery of high-quality raw materials.
  • Conduct regular quality checks on all food and beverage products to maintain standards.
  • Analyze sales data and product performance to identify trends and recommend improvements.
  • Collaborate with the kitchen and service teams to ensure seamless product availability.
  • Assist in menu planning and the development of new food and beverage offerings.

Kualifikasi

  • High school diploma or equivalent; a degree in Hospitality, Tourism, or Business is preferred.
  • Previous experience in F&B operations, product management, or supply chain is a plus.
  • Strong organizational and analytical skills with a keen eye for detail.
  • Excellent communication and interpersonal abilities to work effectively with diverse teams.
  • Ability to work flexible hours, including weekends and public holidays in a tourist setting.

Keahlian yang Dibutuhkan

Inventory Management Supply Chain F&B Operations Quality Control Communication Supplier Relations Hospitality Yogyakarta

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