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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Production Chef (Japanese Grab & Go / Bento)

Qra Grocer
Bandar Utama, Selangor
Estimasi Gaji
RM 3.000 – RM 4.000
Terbaru
Live Update
1 Juli 2026
Batas Akhir
1 Jul 2027

Deskripsi Pekerjaan

Join Qra Grocer's culinary team as a Production Chef specializing in Japanese Grab & Go! You'll be instrumental in crafting authentic Japanese-inspired dishes including maki, onigiri, bento boxes, and sushi platters. Working closely with our Head Chef, you'll scale production while maintaining exceptional quality standards for our discerning customers. This role requires precision, creativity, and a passion for Japanese culinary traditions. You'll optimize workflows, ensure food safety compliance, and contribute to menu innovation in our dynamic kitchen environment. Perfect for chefs who thrive in fast-paced settings and take pride in delivering premium ready-to-eat Japanese cuisine.

Tanggung Jawab

  • Prepare and cook authentic Japanese dishes (maki, onigiri, bento, sushi platters) per company recipes
  • Support Head Chef in scaling production for Grab & Go operations
  • Maintain strict hygiene and food safety standards (HACCP compliance)
  • Manage inventory of Japanese ingredients and minimize waste
  • Operate kitchen equipment safely and efficiently
  • Collaborate on menu development and seasonal offerings
  • Ensure timely packaging and presentation of Grab & Go items
  • Train junior staff on Japanese cooking techniques

Kualifikasi

  • Minimum 2 years professional cooking experience, preferably Japanese cuisine
  • Expertise in sushi preparation, bento assembly, and onigiri making
  • Knowledge of Japanese ingredients, flavors, and presentation styles
  • Strong understanding of food safety regulations and kitchen hygiene
  • Ability to work efficiently in high-volume production environments
  • Basic inventory management and cost control awareness
  • Physical stamina for extended standing and fast-paced work
  • Good communication skills and teamwork-oriented mindset

Keahlian yang Dibutuhkan

Japanese cuisine sushi preparation bento making onigiri food safety HACCP inventory management Grab & Go production culinary techniques

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