Deskripsi Pekerjaan
Mahsuri Food, a leading food manufacturer in Malaysia, is dedicated to producing high-quality food products for our customers. We are currently seeking a passionate and competent Production Line Leader to join our team at our Shah Alam facility. In this critical role, you will take overall charge of the daily Production – Pack and Fill section activities, ensuring that all operations run smoothly, efficiently, and in compliance with strict quality and safety standards.
Your primary responsibilities will include supervising a team of production operators, planning daily tasks, monitoring line performance, troubleshooting issues, and implementing continuous improvement initiatives. You will play a key role in maintaining a high level of productivity while fostering a culture of safety and teamwork. Collaboration with other departments such as Quality Assurance, Maintenance, and Warehouse will be essential to meet production targets and improve processes.
We are looking for a leader with strong organizational and communication skills, a hands-on approach, and a thorough understanding of production management in a food manufacturing environment. Experience with HACCP, GMP, and hygiene protocols is highly valued. In return, we offer a competitive salary package (RM 2,000 – RM 3,000 per month) along with opportunities for growth and professional development within a thriving organization.
If you are ready to take on a challenging role where your contributions will be recognized and rewarded, apply today to join the Mahsuri Food family.
Tanggung Jawab
- Take overall charge of the daily Production – Pack and Fill section activities, including planning, organizing, and controlling workflow.
- Supervise and lead a team of production operators, ensuring they are trained, motivated, and adhering to company policies.
- Monitor production lines to ensure targets are met in terms of quantity, quality, and timeliness.
- Ensure compliance with food safety regulations (HACCP, GMP) and maintain a clean and safe working environment.
- Coordinate with maintenance team for equipment upkeep and troubleshoot line issues to minimize downtime.
- Implement and drive continuous improvement initiatives to enhance efficiency and reduce waste.
- Maintain accurate production records, prepare reports, and communicate effectively with management and other departments.
- Conduct regular team meetings to communicate goals, provide feedback, and foster a positive work culture.
Kualifikasi
- At least 1 year of supervisory or leadership experience in a manufacturing or production environment, preferably in food or beverage industry.
- Strong leadership, communication, and interpersonal skills.
- Knowledge of food safety standards and quality management systems (HACCP, GMP, ISO).
- Ability to work in a fast-paced environment and manage multiple priorities effectively.
- Diploma or degree in Food Science, Engineering, or a related field is an advantage.
- Proficiency in basic computer applications (MS Excel, Word, email).
- Willingness to work in Shah Alam, Selangor, and ability to work shifts if required.
- Problem-solving mindset and a proactive approach to challenges.