Deskripsi Pekerjaan
Are you a passionate culinary professional looking to showcase your talent in the heart of Bali? Heenalu Cafe and Resto is seeking a dedicated and creative Cook to join our dynamic kitchen team. As a vital part of our culinary operations, you will contribute to delivering high-quality, memorable dining experiences for our guests in a fast-paced and vibrant environment.
We are looking for someone who thrives under pressure, possesses a keen eye for detail, and has a genuine love for food preparation. Whether you are crafting signature dishes or maintaining the highest standards of food safety and hygiene, your contribution will directly impact our reputation for excellence. If you are a team player who is eager to learn and grow in a professional hospitality setting, we want to hear from you!
Tanggung Jawab
- Prepare and cook food items according to established recipes and quality standards.
- Maintain a clean, organized, and sanitary kitchen workspace at all times.
- Collaborate effectively with kitchen staff to ensure smooth service operations during peak hours.
- Assist in inventory management, including stock rotation and ingredient prep.
- Adhere strictly to health and safety regulations, including proper food storage and handling.
- Participate in menu development and contribute creative ideas for daily specials.
- Monitor food quality and presentation to ensure guest satisfaction.
Kualifikasi
- Proven experience as a Cook or Commis Chef in a restaurant setting.
- Strong understanding of basic kitchen operations and culinary techniques.
- Ability to remain calm and perform efficiently under high-pressure, busy shifts.
- Creative mindset with a passion for flavor and presentation.
- Excellent teamwork skills and a positive, collaborative attitude.
- Reliable, punctual, and able to work flexible shifts, including weekends and holidays.
- Basic knowledge of food safety and hygiene protocols.