Deskripsi Pekerjaan
Join Jittlada Group's dynamic culinary team as a Professional Cook and elevate our guests' dining experience in Jakarta's vibrant hospitality scene. We're seeking passionate culinary professionals who thrive in fast-paced environments to create exceptional dishes that showcase both creativity and precision. As a key member of our kitchen brigade, you'll contribute to our reputation for excellence through meticulous preparation, innovative plating, and adherence to the highest food safety standards. This full-time role offers the opportunity to work with premium ingredients while developing your skills in a collaborative, growth-oriented setting. Whether mastering traditional Indonesian flavors or exploring international cuisines, you'll play a vital role in delivering memorable dining moments that keep guests returning.
Tanggung Jawab
- Prepare and present high-quality dishes according to standardized recipes and presentation guidelines
- Maintain strict adherence to food safety protocols and hygiene standards
- Collaborate with kitchen team during peak service times for efficient workflow
- Manage inventory of assigned stations and ensure optimal stock rotation
- Adapt to menu changes and special dietary requirements with precision
- Contribute to kitchen cleanliness and organization during and after service
- Train junior staff on cooking techniques and kitchen procedures
Kualifikasi
- Minimum 1-2 years professional cooking experience in commercial kitchens
- Basic food handling certification (PKP) or willingness to obtain
- Strong knowledge of various cooking methods and flavor profiles
- Ability to perform efficiently under pressure during peak hours
- Excellent time management and multitasking capabilities
- Attention to detail in both preparation and presentation
- Team player with strong communication skills