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Manufacturing, Transport & Logistics 🏢 Full Time ⭐️ Terverifikasi

Research & Development Manager (Nutraceutical/Functional Food)

MOH Pharmaceutical Technologies
Shah Alam, Selangor
Estimasi Gaji
MYR 6.550 – MYR 8.000
Live Update
13 Juni 2026
Batas Akhir
13 Jun 2027

Deskripsi Pekerjaan

Are you a visionary leader with a passion for health science and product innovation? MOH Pharmaceutical Technologies is seeking a dynamic Research & Development Manager to spearhead our nutraceutical and functional food development division in Shah Alam. In this pivotal role, you will lead the end-to-end development cycle, transforming innovative health concepts into market-ready products.

We are looking for a scientific professional who excels in cross-functional collaboration, from laboratory trials to regulatory compliance and final production. If you thrive in a fast-paced environment and are driven by the goal of improving consumer health through high-quality functional foods, we want to hear from you. We offer a competitive salary package, a culture of continuous learning, and the opportunity to shape the future of our product portfolio.

Tanggung Jawab

  • Lead the conceptualization, formulation, and development of new nutraceutical and functional food products.
  • Manage the end-to-end R&D lifecycle from initial market research and ingredient sourcing to pilot-scale testing.
  • Ensure all product formulations strictly adhere to local and international food safety and pharmaceutical regulations.
  • Collaborate with the quality control and production teams to facilitate seamless technology transfer and scale-up.
  • Conduct sensory evaluations and stability testing to maintain premium product standards.
  • Coordinate with cross-functional teams to optimize costs while maintaining high-quality ingredient integrity.
  • Stay abreast of industry trends in functional nutrition to drive continuous product improvement and innovation.

Kualifikasi

  • Bachelor’s or Master’s degree in Food Science, Nutrition, Pharmaceutical Science, or a related field.
  • Minimum 3-5 years of proven experience in R&D within the nutraceutical or functional food industry.
  • In-depth knowledge of food safety regulations, GMP standards, and regulatory documentation requirements (NPRA/MOH).
  • Strong proficiency in product formulation, stability testing, and ingredient interaction analysis.
  • Excellent analytical, problem-solving, and project management skills.
  • Strong communication skills with the ability to lead and motivate a technical team.
  • Proven track record of successfully launching new products to market.

Keahlian yang Dibutuhkan

R&D Management Nutraceutical Formulation Functional Foods Food Safety GMP Regulatory Compliance Product Development Stability Testing

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