Deskripsi Pekerjaan
Join Outsourcing Inc's dynamic culinary team as a Restaurant Crew Member! We're seeking passionate individuals to deliver exceptional dining experiences in Semarang's vibrant hospitality scene. Enjoy competitive compensation, continuous professional development, and clear career advancement pathways in Indonesia's growing food service industry. Our supportive environment values teamwork, innovation, and customer excellence, making this ideal for motivated professionals seeking growth in a fast-paced setting.
Tanggung Jawab
- Deliver outstanding customer service through attentive food/beverage service and order accuracy
- Maintain clean, organized dining areas and kitchen spaces per hygiene standards
- Process payments efficiently using POS systems and handle cash transactions
- Collaborate with kitchen staff for seamless order fulfillment and timing
- Assist in inventory management and stock rotation procedures
- Uphold food safety protocols and sanitation regulations
- Support promotional activities and seasonal menu implementations
Kualifikasi
- Minimum high school diploma or equivalent vocational certification
- Basic food handling/safety certification preferred
- Strong communication and interpersonal skills
- Ability to work efficiently in fast-paced environments
- Physical stamina for standing/walking during shifts
- Team-oriented mindset with collaborative approach
- Flexibility to work evenings, weekends, and holidays
- Positive attitude with problem-solving aptitude