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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Restaurant Manager

RACKS
Metro Manila
Estimasi Gaji
PHP 24.000 – PHP 32.000
Terbaru
Live Update
21 Juni 2026
Batas Akhir
21 Jun 2027

Deskripsi Pekerjaan

Are you a passionate hospitality leader looking to elevate your career with an iconic brand? RACKS, a household name in the Philippines, is looking for a dynamic and results-driven Restaurant Manager to oversee operations in Metro Manila. We are seeking an industry professional who excels in delivering exceptional guest experiences while maintaining the highest standards of operational excellence.

As our Restaurant Manager, you will be the heartbeat of the branch, responsible for driving sales growth, managing high-performing teams, and ensuring that our kitchen and service staff adhere to our brand's legendary quality. You will be instrumental in executing local store marketing initiatives to increase brand visibility and customer loyalty. If you possess strong financial acumen, a flair for people management, and a commitment to operational efficiency, we want to hear from you.

Tanggung Jawab

  • Oversee daily restaurant operations to ensure seamless front-of-house and back-of-house performance.
  • Drive store sales performance and achieve monthly revenue targets through strategic initiatives.
  • Manage labor costs, food waste, and inventory control to maximize store profitability.
  • Lead, mentor, and train staff members to maintain high service standards and team morale.
  • Develop and execute Local Store Marketing (LSM) campaigns to drive foot traffic and customer engagement.
  • Monitor and report on financial performance, including P&L analysis and budget management.
  • Ensure full compliance with food safety, sanitation, and hygiene regulations.
  • Resolve customer feedback promptly to maintain the brand's reputation for excellence.

Kualifikasi

  • At least 3-5 years of experience in restaurant management or a similar supervisory role within the food and beverage industry.
  • Proven track record in driving sales growth and achieving cost-control targets.
  • Strong understanding of financial reporting, P&L management, and inventory systems.
  • Excellent leadership skills with the ability to motivate and develop a diverse team.
  • Creative mindset regarding Local Store Marketing and community engagement.
  • Strong problem-solving abilities and a calm demeanor under pressure.
  • Excellent verbal and written communication skills.
  • Willingness to work flexible hours, including weekends and holidays.

Keahlian yang Dibutuhkan

Restaurant Operations P&L Management Cost Control People Management Local Store Marketing Inventory Management Customer Service Excellence Staff Training Sales Strategy

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