Deskripsi Pekerjaan
Join our dynamic hospitality team as Restaurant Manager and lead the charge in delivering exceptional dining experiences. This pivotal role combines strategic leadership with hands-on operational oversight to ensure seamless service, team development, and financial performance. You'll drive operational excellence by optimizing workflows, maintaining quality standards, and implementing innovative solutions that enhance guest satisfaction. The position offers competitive compensation, structured career progression pathways, and the opportunity to thrive in a vibrant hospitality environment. Ideal candidates will demonstrate passion for service excellence and possess a proven track record in restaurant management.
Tanggung Jawab
- Lead, train, and motivate a high-performing restaurant team to deliver exceptional service
- Oversee daily operations including inventory management, cost control, and supplier relationships
- Develop and implement strategic business plans to drive revenue growth and profitability
- Ensure compliance with health, safety, and hygiene regulations
- Manage guest experiences, resolve complaints, and implement feedback improvements
- Coordinate with kitchen staff to ensure seamless service delivery
- Analyze operational metrics and implement data-driven optimizations
Kualifikasi
- Minimum 3 years of restaurant management experience in a similar environment
- Strong leadership skills with ability to develop and motivate teams
- Proven track record in P&L management and cost control
- Excellent communication and problem-solving abilities
- Knowledge of industry trends and best practices in hospitality
- Proficiency in restaurant management software and POS systems
- Ability to work flexible hours including evenings, weekends, and holidays