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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Restaurant Manager - Greenhills 2

Savory Fastfood Inc
San Juan City, Metro Manila
Estimasi Gaji
PHP 24.000 – PHP 28.000
Terbaru
Live Update
10 Juli 2026
Batas Akhir
10 Jul 2027

Deskripsi Pekerjaan

Join Savory Fastfood Inc as a Restaurant Manager at our Greenhills 2 location and lead our team to deliver exceptional dining experiences. You'll be instrumental in driving operational excellence by ensuring our front-line staff consistently maintains high-quality product standards and unparalleled customer service. This leadership role empowers you to create a positive work environment while maximizing customer satisfaction through effective team management and service optimization.

As Restaurant Manager, you'll oversee daily operations including staff scheduling, inventory control, and compliance with health regulations. Your expertise will be crucial in implementing company standards, resolving customer concerns, and driving sales growth. You'll collaborate with suppliers, manage budgets, and identify opportunities to enhance efficiency – all while fostering a culture of excellence and teamwork.

This position offers a competitive salary package and the chance to grow your career within a dynamic fast-food chain. If you're passionate about hospitality and possess strong leadership skills, we invite you to apply and become part of our commitment to quality service in the San Juan City area.

Tanggung Jawab

  • Lead and motivate front-line staff to deliver exceptional customer service
  • Ensure consistent product quality and operational standards
  • Manage staff scheduling, training, and performance evaluation
  • Monitor inventory control and supply chain management
  • Implement health and safety regulations and compliance
  • Address customer feedback and resolve service issues
  • Drive sales performance through team leadership

Kualifikasi

  • Minimum 2 years of restaurant management experience
  • Proven track record in team leadership and development
  • Strong knowledge of food service operations
  • Excellent communication and problem-solving skills
  • Ability to work in a fast-paced environment
  • Basic accounting and inventory management skills
  • Customer service orientation with conflict resolution abilities

Keahlian yang Dibutuhkan

restaurant management team leadership customer service inventory control operations management staff training conflict resolution food safety

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