Deskripsi Pekerjaan
Join PT Selera Nikmat Nusantara as a Restaurant Manager and lead our dynamic hospitality team in Banjarmasin. This pivotal role combines strategic leadership with hands-on operational excellence to create memorable dining experiences. You'll drive revenue growth through exceptional service standards, team development, and innovative menu execution. Ideal candidates thrive in fast-paced environments and possess a passion for culinary excellence. Position offers competitive compensation, comprehensive benefits, and opportunities for career advancement within Indonesia's growing hospitality sector. If you're ready to transform restaurant operations and elevate customer satisfaction, we invite you to apply.
Tanggung Jawab
- Oversee daily restaurant operations including staff scheduling, training, and performance management
- Ensure exceptional customer service standards through team leadership and guest interaction
- Manage inventory, cost control, and financial reporting to optimize profitability
- Implement and maintain health/safety regulations and sanitation protocols
- Develop marketing strategies to increase foot traffic and brand visibility
- Coordinate kitchen and front-of-house operations for seamless service delivery
- Analyze sales data to identify trends and implement improvement initiatives
- Handle supplier relationships and procurement of quality ingredients
Kualifikasi
- Bachelor's degree in Hospitality Management or related field (or equivalent experience)
- Minimum 3-5 years restaurant management experience in similar settings
- Proven track record of achieving sales targets and KPIs
- Strong knowledge of Indonesian food safety regulations (POM, BPOM)
- Excellent communication and conflict resolution skills
- Proficiency in POS systems and restaurant management software
- Ability to multitask and make decisions in high-pressure environments
- Fluency in Bahasa Indonesia and English preferred