Deskripsi Pekerjaan
Are you a passionate hospitality professional with a flair for Japanese cuisine? Sushi King, one of Malaysia's leading Japanese restaurant chains, is seeking an experienced Restaurant Manager to join our team at our Sutera Utama location in Johor.
As our Restaurant Manager, you will be responsible for overseeing daily operations, ensuring exceptional customer service, maintaining high standards of food quality and presentation, and leading a team of dedicated staff. This is a fantastic opportunity for a motivated individual who thrives in a fast-paced environment and is committed to delivering outstanding dining experiences.
We offer competitive compensation, comprehensive training, and a supportive work environment where you can grow your career in the hospitality industry. If you have a passion for Japanese cuisine and a proven track record in restaurant management, we encourage you to apply.
Tanggung Jawab
- Oversee daily restaurant operations including staff scheduling, inventory management, and quality control
- Ensure exceptional customer service and resolve guest complaints promptly and professionally
- Train, mentor, and motivate staff to maintain high performance standards
- Monitor food quality, presentation, and service standards to meet brand expectations
- Manage financial aspects including budgeting, cost control, and revenue optimization
- Implement marketing initiatives to attract customers and increase sales
- Maintain compliance with health, safety, and sanitation regulations
- Conduct regular staff meetings and performance evaluations
Kualifikasi
- Minimum 3 years of experience in restaurant management, preferably with Japanese cuisine
- Strong leadership and team management skills
- Excellent communication and interpersonal abilities
- Knowledge of food safety regulations and best practices
- Proficient in inventory management and cost control
- Ability to work in a fast-paced environment and handle multiple priorities
- Basic understanding of financial management and budgeting
- Passion for Japanese cuisine and commitment to customer satisfaction