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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Senior Cook Staff - Ungasan, Pecatu Area

Private Advertiser
Ungasan, Bali, Indonesia
Estimasi Gaji
Rp 3.700.000 – Rp 4.500.000
Live Update
29 April 2026
Batas Akhir
29 Apr 2027

Deskripsi Pekerjaan

Are you a culinary expert looking for an exciting opportunity in the heart of Bali? Join our dynamic restaurant team in the prestigious Ungasan and Pecatu areas. We are seeking a dedicated Senior Cook to lead our kitchen operations, prepare exquisite dishes, and maintain the highest standards of quality and hygiene.

In this role, you will have the chance to work in a vibrant, professional environment that values creativity, teamwork, and professional growth. We offer excellent benefits, including competitive compensation and a healthy work-life balance, allowing you to enjoy the beauty of Bali while advancing your career.

If you are passionate about culinary arts and ready to take your skills to the next level, we want to hear from you. Apply today to become a key member of our culinary journey!

Tanggung Jawab

  • Prepare and cook high-quality menu items according to standard recipes and presentation guidelines.
  • Manage daily kitchen operations, including food preparation, cooking, and plating for large volumes.
  • Ensure strict adherence to health, safety, and hygiene regulations at all times.
  • Monitor kitchen inventory levels and assist in ordering supplies to minimize waste.
  • Train and mentor junior kitchen staff to maintain high service standards and efficiency.
  • Collaborate with the restaurant management team to develop seasonal menus and specials.

Kualifikasi

  • Proven experience as a Senior Cook or Chef in a high-volume restaurant or hospitality setting.
  • Strong knowledge of culinary techniques, ingredients, and kitchen equipment.
  • Ability to work efficiently under pressure in a fast-paced environment.
  • Excellent communication skills and the ability to work effectively within a team.
  • Valid food handling and safety certifications.
  • Passion for culinary arts and a commitment to excellence in food quality.

Keahlian yang Dibutuhkan

Cooking Food Preparation Kitchen Management Hygiene Standards Teamwork Culinary Arts Indonesian Cuisine

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