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Manufacturing, Transport & Logistics 🏢 Full Time ⭐️ Terverifikasi

Senior Researcher

Fajar Palmkel Sdn Bhd
Bukit Raja, Selangor
Estimasi Gaji
MYR 8.000 – MYR 15.000
Live Update
1 Juli 2026
Batas Akhir
1 Jul 2027

Deskripsi Pekerjaan

Join our dynamic team at Fajar Palmkel Sdn Bhd as a Senior Researcher and lead the future of food innovation! We are seeking an experienced and passionate individual to drive our R&D initiatives in food ingredients, focusing on sustainable solutions that meet the evolving needs of the global food industry.

As a key member of our research team, you will have the opportunity to work on cutting-edge projects that have a real impact on the food manufacturing landscape. Your expertise will be instrumental in developing new ingredients, improving existing products, and solving complex technical challenges that push the boundaries of food science.

We offer a collaborative work environment where innovation is encouraged, and your contributions will be valued. If you are a creative problem-solver with a strong background in food research and development, we invite you to apply and become part of our journey toward creating sustainable and delicious food solutions for tomorrow.

Tanggung Jawab

  • Lead and manage R&D projects focused on food ingredient development
  • Develop sustainable solutions for food manufacturing challenges
  • Conduct comprehensive research and analysis to identify new opportunities in food science
  • Collaborate with cross-functional teams to implement research findings into production
  • Stay updated with the latest industry trends and technological advancements
  • Document research findings and prepare technical reports and presentations
  • Mentor junior researchers and provide guidance on experimental methodologies

Kualifikasi

  • Bachelor's degree in Food Science, Chemistry, Biology, or related field (Master's or PhD preferred)
  • Minimum of 5 years of experience in food R&D or related industry
  • Strong knowledge of food ingredients, processing techniques, and regulatory requirements
  • Excellent problem-solving skills and ability to think creatively
  • Proficiency in laboratory techniques and experimental design
  • Strong communication and interpersonal skills
  • Ability to work independently and as part of a team in a fast-paced environment

Keahlian yang Dibutuhkan

Food Research Food Science R&D Management Sustainable Solutions Problem Solving Laboratory Techniques Food Ingredients Technical Analysis

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