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Hospitality & Tourism 🏢 Part Time ⭐️ Terverifikasi

Service Crew (Part-Time) at Tiong Bahru Bakery - Maju Avenue

Tiong Bahru Bakery
Singapore
Estimasi Gaji
SGD 10 – SGD 14
Live Update
11 Mei 2026
Batas Akhir
11 Mei 2027

Deskripsi Pekerjaan

Are you passionate about the art of French baking and providing exceptional customer service? Tiong Bahru Bakery is looking for a vibrant and energetic Service Crew member to join our team at the Maju Avenue outlet. Known for our iconic croissants and artisanal bread, we pride ourselves on creating a warm, welcoming environment for both our staff and our loyal community.

As a Service Crew member, you will be the face of our brand, ensuring that every guest experiences the high standards of hospitality that Tiong Bahru Bakery is famous for. This is an excellent opportunity for students, hospitality enthusiasts, or anyone looking to gain valuable experience in a fast-paced, premium food and beverage environment. You will work alongside a supportive team in a beautiful, dynamic setting where no two days are the same.

If you are punctual, professional, and have a genuine smile for every customer, we want to hear from you!

Tanggung Jawab

  • Provide friendly, efficient, and professional customer service to all guests.
  • Maintain the cleanliness and presentation of the service area and dining space.
  • Assist with taking orders and managing point-of-sale (POS) transactions accurately.
  • Ensure that food displays are well-stocked and aesthetically arranged according to brand standards.
  • Handle food and beverage items with care and following strict hygiene and safety protocols.
  • Engage with customers to provide product recommendations and share information about our artisanal menu.
  • Support the kitchen and front-of-house team during peak operational hours to ensure smooth workflows.

Kualifikasi

  • Positive attitude and a genuine passion for hospitality.
  • Excellent communication skills and the ability to work well within a team.
  • Highly punctual with a strong sense of responsibility toward shift schedules.
  • Ability to thrive in a fast-paced environment and handle multiple tasks efficiently.
  • Willingness to adhere to grooming standards: Black T-Shirt (no design), dark long pants/jeans, and covered shoes.
  • Must provide a physical NRIC for verification upon arrival.
  • Flexibility to work shifts, including weekends and public holidays, is highly preferred.

Keahlian yang Dibutuhkan

Customer Service Food & Beverage Operations POS Systems Communication Teamwork Hygiene Standards Retail Operations

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