Deskripsi Pekerjaan
Join our team at Tiong Bahru Bakery's Jubilee Park location as a Service Crew/Stewarding staff member! We are looking for enthusiastic individuals who are passionate about delivering exceptional customer service in a fast-paced bakery environment. As a key member of our service team, you will play a vital role in creating a positive dining experience for our valued customers.
Tiong Bahru Bakery is renowned for our artisanal breads, pastries, and café offerings, crafted with the finest ingredients and a commitment to excellence. Our Jubilee Park location continues this tradition in the heart of River Valley, serving the community with quality products and warm hospitality.
As a Service Crew member, you will be the face of our brand, ensuring every customer interaction is memorable and positive. You'll work alongside a dedicated team of professionals who share your passion for food service and customer satisfaction. This part-time position offers flexible hours and a supportive work environment where your contributions are valued.
We provide comprehensive training to help you succeed in your role, including product knowledge, customer service techniques, and operational procedures. Whether you're a student looking for flexible work or someone seeking to enter the hospitality industry, this position offers valuable experience and growth opportunities.
Tanggung Jawab
- Provide excellent customer service and ensure customer satisfaction
- Take customer orders accurately and efficiently
- Prepare and serve food and beverages according to standards
- Maintain cleanliness and hygiene of the service area
- Handle cash transactions and operate POS systems
- Assist with inventory management and stock replenishment
- Work collaboratively with kitchen and management team
- Adhere to food safety and hygiene regulations
Kualifikasi
- Minimum age of 16 years old (or as per local regulations)
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Basic knowledge of food safety and hygiene practices
- Positive attitude and customer service mindset
- Ability to stand for extended periods
- Flexibility to work on weekends and public holidays
- Physical fitness to handle the demands of the role