Deskripsi Pekerjaan
Are you a passionate culinary professional ready to elevate your career? The Fatted Calf is seeking a highly skilled Sous Chef to lead our kitchen operations in the beautiful Tagaytay City. As a key member of our culinary team, you will demonstrate advanced expertise in culinary techniques, drive menu development, and ensure refined food presentation that aligns with our premium fine dining standards.
We offer a dynamic and challenging environment where creativity meets precision. In this role, you will have the opportunity to showcase your leadership skills while working with high-quality ingredients to create memorable dining experiences for our guests. Join us in the heart of Cavite and be part of a team dedicated to culinary excellence.
Tanggung Jawab
- Oversee the daily operations of the kitchen, ensuring efficient workflow and high-quality food preparation at all times.
- Lead, train, and mentor a diverse culinary team to maintain high standards of performance and kitchen safety.
- Develop and innovate seasonal menus, utilizing local Tagaytay ingredients while effectively managing food costs.
- Ensure all dishes are prepared according to strict recipes, plating standards, and taste profiles.
- Maintain a clean, organized, and sanitary kitchen environment in full compliance with HACCP and health regulations.
- Collaborate closely with the Executive Chef on inventory management, procurement, and staff scheduling.
- Monitor food quality and presentation, making immediate adjustments to ensure guest satisfaction.
Kualifikasi
- Minimum of 3-5 years of progressive experience in a fine dining or high-volume kitchen setting.
- Culinary degree or diploma from a recognized culinary institution is preferred but not always required.
- Proven leadership skills with the ability to manage, motivate, and guide a kitchen team.
- Deep knowledge of advanced cooking techniques, plating styles, and flavor profiles.
- Strong understanding of food safety regulations, HACCP guidelines, and health codes.
- Excellent communication, problem-solving abilities, and attention to detail.