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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Steward Daily Worker

Plant Bistro
Ubud, Bali
Estimasi Gaji
Rp 3.000.000 – Rp 3.300.000
Terbaru
Live Update
13 Juli 2026
Batas Akhir
13 Jul 2027

Deskripsi Pekerjaan

Are you looking for a rewarding opportunity in the heart of Bali's cultural hub? Plant Bistro is seeking a reliable and hardworking Steward Daily Worker to join our dedicated hospitality team. Located in the beautiful surroundings of Ubud, we pride ourselves on providing exceptional dining experiences amidst nature.

In this role, you will be instrumental in maintaining the high standards of cleanliness and hygiene that our guests expect. We are looking for someone who is detail-oriented, physically fit, and ready to contribute to a positive work environment. If you are passionate about service and want to grow your career in the hospitality industry, we invite you to apply.

Tanggung Jawab

  • Wash, peel, and prepare food items for cooking and service to ensure high standards of food safety.
  • Operate and maintain commercial dishwashing machines and sinks efficiently.
  • Keep the kitchen, dining, and storage areas clean, organized, and sanitary at all times.
  • Safely handle and store cleaning chemicals and kitchen utensils.
  • Assist the culinary team with basic food preparation tasks when necessary.
  • Ensure all crockery, cutlery, and glassware are polished and ready for use.
  • Adhere strictly to health and safety regulations and kitchen protocols.

Kualifikasi

  • Previous experience as a Steward, Dishwasher, or Kitchen Porter is preferred.
  • Ability to work in a fast-paced, high-volume kitchen environment.
  • Strong attention to detail and commitment to cleanliness.
  • Basic English communication skills are an advantage.
  • Physically fit and able to stand for extended periods.
  • Reliable, punctual, and willing to work flexible shifts including weekends and public holidays.
  • Positive attitude and a team-oriented mindset.

Keahlian yang Dibutuhkan

Dishwashing Kitchen Hygiene Food Safety Cleaning Time Management Teamwork Reliability

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