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Hospitaliti & Pariwisata 🏢 Full Time ⭐️ Terverifikasi

Steward (Server) - Satu Uluwatu Restaurant

Private Advertiser
Badung, Bali
Estimasi Gaji
Rp 2.500.000 – Rp 4.000.000
Live Update
14 Mei 2026
Batas Akhir
14 Mei 2027

Deskripsi Pekerjaan

Join our vibrant team at Satu Uluwatu Restaurant, where stunning ocean views meet exceptional culinary experiences. Located in the heart of Bali's iconic Uluwatu district, we're seeking passionate Stewards to deliver world-class service to our discerning guests. As a key member of our front-of-house team, you'll create memorable dining moments while maintaining the high standards that define our establishment. This full-time role offers competitive compensation in one of Indonesia's premier hospitality destinations, with opportunities for professional growth in a dynamic, multicultural environment.

Our ideal candidates thrive in fast-paced settings, possess warm personalities, and take pride in creating seamless guest experiences. Whether you're a seasoned hospitality professional or an enthusiastic newcomer with a strong work ethic, we provide comprehensive training to ensure you excel in this rewarding position. Experience the unique blend of Balinese culture and international cuisine while building a meaningful career in tourism's most scenic location.

Tanggung Jawab

  • Provide attentive table service including order-taking, beverage service, and meal presentation
  • Maintain impeccable cleanliness of dining areas, tables, and service stations
  • Coordinate efficiently with kitchen staff to ensure timely food delivery
  • Handle guest inquiries and resolve service concerns with professionalism
  • Assist with restaurant opening/closing procedures and inventory management
  • Upsell menu items and promotional offerings to enhance guest experience
  • Adhere to food safety and hygiene standards at all times

Kualifikasi

  • Minimum 1 year experience in fine dining or high-volume restaurant service
  • Exceptional communication and interpersonal skills
  • Strong knowledge of food and beverage service protocols
  • Ability to work efficiently during peak hours and weekends
  • Basic English proficiency; additional languages are advantageous
  • Physically able to stand for extended periods and lift up to 15kg
  • Valid food handling certification preferred

Keahlian yang Dibutuhkan

customer service food service table service beverage knowledge upselling teamwork problem-solving time management

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