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Hospitality & Tourism 🏢 Contract ⭐️ Terverifikasi

Waiter

Pondok Pengkang Pontianak
Pontianak, Kalimantan Barat
Estimasi Gaji
Rp 2.000.000 – Rp 2.800.000
Terbaru
Live Update
10 Juli 2026
Batas Akhir
10 Jul 2027

Deskripsi Pekerjaan

Join Pondok Pengkang Pontianak, a renowned local restaurant serving authentic Pontianak cuisine, and become part of our dynamic hospitality team. As a key member of our front-of-house operations, you'll deliver exceptional dining experiences to guests while showcasing our signature dishes in a warm, inviting atmosphere. This role offers an opportunity to develop your customer service skills in a culturally rich environment where tradition meets excellence. We value teamwork, passion for food, and dedication to creating memorable moments for every guest. If you thrive in fast-paced settings and take pride in delivering outstanding service, we invite you to grow with us as we continue to celebrate Pontianak's culinary heritage.

Tanggung Jawab

  • Greet and seat guests promptly with warm hospitality
  • Take accurate food and beverage orders using our POS system
  • Deliver orders promptly and ensure presentation meets standards
  • Manage table cleanliness and resetting between guest rotations
  • Process payments efficiently and handle cash transactions securely
  • Collaborate with kitchen staff to ensure timely order fulfillment
  • Address guest inquiries and resolve concerns with professionalism
  • Maintain cleanliness of dining area and service stations

Kualifikasi

  • Previous experience in food service or waiter role preferred
  • Strong communication and interpersonal skills
  • Ability to work efficiently during peak hours
  • Basic knowledge of food safety and hygiene standards
  • Customer-focused mindset with problem-solving abilities
  • Physical stamina to stand and walk for extended periods
  • Positive attitude and team player mentality
  • High school diploma or equivalent qualification

Keahlian yang Dibutuhkan

customer service food service order taking cash handling teamwork communication POS systems food safety

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