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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Waiter / Bartender / Cook Helper

Private Advertiser
Jakarta Utara, Jakarta Raya
Estimasi Gaji
Rp 3.000.000 – Rp 5.000.000
Live Update
11 Juni 2026
Batas Akhir
11 Jun 2027

Deskripsi Pekerjaan

We are currently seeking dynamic and service-oriented individuals to join our team at Warung Wakaka Muara Karang. This full-time position offers a unique opportunity to gain diverse experience in both the front-of-house (Waiter/Bartender) and back-of-house (Cook/Cook Helper) operations. You will play a vital role in creating a welcoming atmosphere for our guests while ensuring the highest standards of food quality and service efficiency.

The ideal candidate is a hardworking team player with a passion for hospitality. Whether you are an experienced professional looking to expand your skill set or a motivated individual eager to start your career in the food and beverage industry, we encourage you to apply. Our team values dedication, cleanliness, and a positive attitude towards service.

Interview Location: Warung Wakaka Muara Karang, North Jakarta (Address details available on Google).

Tanggung Jawab

  • Greet and seat guests warmly, providing menus and taking accurate orders.
  • Serve food and beverages to guests with a focus on speed and accuracy.
  • Prepare and cook food items under the supervision of the head chef.
  • Maintain cleanliness and hygiene in the dining area, service stations, and kitchen.
  • Handle point-of-sale (POS) transactions and manage cash registers responsibly.
  • Assist the kitchen staff with food preparation, plating, and cleaning.
  • Address customer inquiries and resolve any complaints professionally.
  • Ensure all health and safety regulations are followed at all times.

Kualifikasi

  • High school diploma or equivalent.
  • Previous experience in hospitality, waitering, bartending, or cooking is preferred but not mandatory.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Strong communication and interpersonal skills.
  • Physical stamina to stand for long periods and lift light objects.
  • Willingness to work flexible hours, including weekends and holidays.
  • Basic knowledge of food safety and hygiene standards.

Keahlian yang Dibutuhkan

Customer Service Food Preparation Bartending Kitchen Operations Teamwork POS Systems Communication

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