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Hospitaliti & Pariwisata 🏢 Full Time ⭐️ Terverifikasi

Waiter, Cook & Cook Helper

Private Advertiser
Jakarta Utara, Jakarta Raya
Estimasi Gaji
Rp 2.500.000 – Rp 4.000.000
Live Update
11 Juni 2026
Batas Akhir
11 Jun 2027

Deskripsi Pekerjaan

Private Advertiser, a dynamic hospitality establishment in Jakarta Utara, is seeking passionate individuals to join our team as Waiter, Cook, and Cook Helper. We offer a vibrant work environment where your culinary and service skills will be valued and developed. As a key member of our team, you'll contribute to creating exceptional dining experiences for our diverse clientele while working in a collaborative, fast-paced setting.

This role is perfect for motivated individuals who thrive in team environments and possess a strong work ethic. You'll have the opportunity to develop your expertise across multiple hospitality disciplines while contributing to our reputation for excellence in service and food quality. We provide comprehensive training and growth opportunities for committed team members.

Tanggung Jawab

  • Provide exceptional customer service and maintain positive guest interactions
  • Prepare and serve food and beverages according to established standards
  • Assist in food preparation and cooking duties as directed by kitchen staff
  • Maintain cleanliness and hygiene standards in dining and kitchen areas
  • Take accurate customer orders and ensure timely delivery of meals
  • Collaborate with team members to ensure smooth restaurant operations
  • Handle customer inquiries and resolve service issues professionally

Kualifikasi

  • Maximum age of 30 years
  • Minimum 1 year of relevant work experience
  • High motivation and strong work ethic
  • Excellent adaptability and flexibility in dynamic environments
  • Strong communication and interpersonal skills
  • Ability to work effectively in a team-oriented setting
  • Basic knowledge of food safety and hygiene practices

Keahlian yang Dibutuhkan

customer service cooking food preparation teamwork communication adaptability food safety hospitality

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