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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Waiter / Service Crew

Andoks Litson Corporation
Tagaytay City, Cavite
Estimasi Gaji
PHP 15.650 – PHP 17.000
Live Update
14 Juni 2026
Batas Akhir
14 Jun 2027

Deskripsi Pekerjaan

Are you passionate about providing excellent customer service and looking to kickstart your career with a leading name in the Philippine food industry? Andoks Litson Corporation is currently seeking a dedicated and energetic Waiter to join our team in Tagaytay City. As a front-line ambassador of our brand, you will play a crucial role in ensuring our guests have a memorable dining experience.

We take pride in our service excellence and our commitment to quality. At Andoks, we offer a supportive work environment where you can grow, develop your interpersonal skills, and build a stable career in the hospitality industry. If you are a team player with a positive attitude and a passion for serving others, we want to hear from you!

Tanggung Jawab

  • Warmly greet and welcome all guests upon arrival to create a friendly atmosphere.
  • Accurately take food and beverage orders and relay them to the kitchen staff promptly.
  • Maintain high standards of cleanliness in the dining area, including table settings and service stations.
  • Provide menu recommendations and answer customer inquiries regarding food ingredients and preparation.
  • Efficiently serve meals and beverages while ensuring accuracy and guest satisfaction.
  • Handle customer concerns or complaints with professionalism and a problem-solving mindset.
  • Assist in opening and closing store duties as required by management.
  • Adhere strictly to food safety and sanitation protocols to ensure a hygienic environment.

Kualifikasi

  • At least a High School graduate or Senior High School graduate.
  • Proven work experience as a Waiter, Service Crew, or in a similar customer-facing role is a plus.
  • Strong communication skills in both English and Filipino.
  • Ability to work in a fast-paced environment and handle pressure during peak hours.
  • Possesses a friendly, outgoing personality with a genuine passion for hospitality.
  • Willingness to work on a shifting schedule, including weekends and holidays.
  • Basic knowledge of point-of-sale (POS) systems and cash handling is preferred.
  • Physically fit and able to stand for long periods.

Keahlian yang Dibutuhkan

Customer Service Food Service Hospitality POS Systems Time Management Teamwork Communication Order Taking

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