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Hospitality & Tourism 🏢 Full Time ⭐️ Terverifikasi

Western Food Chef

Bliss Group
Redhill, Central Region
Estimasi Gaji
SGD 2.800 – SGD 3.200
Terbaru
Live Update
6 Juli 2026
Batas Akhir
6 Jul 2027

Deskripsi Pekerjaan

Join our culinary team at Bliss Group as a Western Food Chef and bring your passion for Western cuisine to life! We are seeking a talented and creative chef to join our kitchen team and help us deliver exceptional dining experiences to our valued customers. With flexible working hours available, including full-time positions and part-time arrangements, we offer an ideal work environment for culinary professionals seeking a balanced career.

As a Western Food Chef with Bliss Group, you'll have the opportunity to showcase your skills in preparing a variety of Western dishes, from classic comfort foods to contemporary culinary creations. Our kitchen is equipped with modern facilities and we pride ourselves on maintaining high standards of food quality, safety, and presentation.

We value creativity, teamwork, and attention to detail in our kitchen. If you're passionate about Western cuisine, thrive in a fast-paced environment, and are committed to delivering excellence, we encourage you to apply for this exciting opportunity with Bliss Group.

Tanggung Jawab

  • Prepare and cook a variety of Western dishes according to established recipes and quality standards
  • Ensure food safety and hygiene standards are maintained at all times
  • Manage inventory and ordering of ingredients and supplies
  • Collaborate with kitchen team to ensure smooth operations during service hours
  • Present dishes attractively and ensure consistent quality across all orders
  • Adapt recipes based on seasonal availability and customer preferences
  • Train and mentor junior kitchen staff as needed

Kualifikasi

  • Proven experience as a Western Food Chef or similar role in a professional kitchen
  • Strong knowledge of Western cooking techniques, ingredients, and flavor profiles
  • Culinary school certification or equivalent experience preferred
  • Ability to work efficiently in a fast-paced environment
  • Excellent communication and teamwork skills
  • Basic understanding of food safety and hygiene regulations
  • Flexibility to work various shifts, including weekends and holidays as needed

Keahlian yang Dibutuhkan

Western cuisine cooking techniques food preparation kitchen management recipe development food safety teamwork time management

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