Deskripsi Pekerjaan
Join Habitual Food Inc. as a Cashier and Dispatch Specialist and become an integral part of our dynamic retail team. This multifaceted role combines customer-facing excellence with behind-the-scenes operational precision, ensuring seamless service from point of sale to delivery. You'll be the face of our brand, processing transactions with accuracy while simultaneously managing dispatch logistics to guarantee timely order fulfillment. In this fast-paced environment, you'll maintain meticulous inventory records, conduct quality assurance checks, and coordinate packing procedures to uphold our commitment to freshness and efficiency. We value team players who thrive in collaborative settings and take pride in delivering exceptional customer experiences. If you're detail-oriented, adaptable, and passionate about food service excellence, this role offers growth opportunities within a forward-thinking company dedicated to quality and innovation.
Tanggung Jawab
- Process customer transactions efficiently using POS systems while maintaining accurate cash handling protocols
- Manage daily inventory counts, restocking operations, and quality control checks for food products
- Coordinate dispatch logistics including order verification, packing, and delivery scheduling
- Ensure food safety standards are met during storage, handling, and packaging processes
- Resolve customer inquiries and provide exceptional service at checkout and during order pickups
- Maintain clean, organized workspaces and comply with hygiene regulations
- Collaborate with team members to optimize workflow during peak hours
Kualifikasi
- High school diploma or equivalent; relevant retail or food service experience preferred
- Proficiency in POS systems and basic inventory management software
- Strong attention to detail with ability to multitask in fast-paced environments
- Excellent communication skills for customer interactions and team coordination
- Basic math skills and cash handling experience
- Ability to stand for extended periods and lift up to 20kg
- Flexibility to work weekends, holidays, and varying shifts
- Knowledge of food safety protocols is advantageous