Deskripsi Pekerjaan
Are you a passionate culinary professional looking to kickstart your career with a leading hospitality group in Bali? Shelter Indonesia Group is seeking a dedicated and creative Commis Pastry to join our dynamic kitchen team in Badung.
In this role, you will play a vital part in our pastry operations, working alongside talented chefs to craft high-quality desserts, pastries, and baked goods. We are looking for an individual with a strong work ethic, a keen eye for detail, and a genuine desire to master the art of pastry. Whether you are preparing components for daily service or assisting in kitchen organization, your contribution will be essential to maintaining our high standards of excellence.
This position offers a fantastic opportunity to develop your professional pastry skills in a fast-paced, creative, and supportive environment. If you thrive on precision and have a flair for sweet creations, we invite you to join our growing team.
Tanggung Jawab
- Assist the Pastry Chef in the preparation and production of desserts, pastries, and artisanal breads.
- Ensure all workstations are kept clean, organized, and compliant with food safety and hygiene standards (HACCP).
- Prepare high-quality ingredients and basic components according to standardized recipes.
- Monitor inventory levels and assist in reporting shortages to the kitchen management team.
- Manage the proper storage and labeling of all pastry products to minimize waste and ensure quality.
- Support the team during high-volume service periods to ensure timely dessert output.
- Participate in recipe testing and creative menu development as directed by the Head Pastry Chef.
Kualifikasi
- Minimum 1 year of experience in a professional kitchen or pastry environment.
- Formal education in Culinary Arts, Hospitality, or a related field is highly preferred.
- Strong understanding of food safety, hygiene, and kitchen sanitation practices.
- Basic knowledge of dough handling, cake decoration, and dessert plating techniques.
- Ability to work a flexible schedule, including weekends and public holidays.
- Effective communication skills and a collaborative, team-oriented mindset.
- Physical stamina required for working in a fast-paced environment and standing for extended periods.