Deskripsi Pekerjaan
Join Indo Makmur Foods as a Production Manager and lead our dynamic manufacturing operations in Kabupaten Semarang. We offer a competitive compensation package, comprehensive insurance benefits, and clear pathways for career advancement. As a key leader in our production team, you'll drive operational excellence, optimize workflows, and ensure quality standards across all manufacturing processes. This role provides the opportunity to make significant impact in a growing company committed to employee development and innovation.
Our ideal candidate brings proven experience in production management within the food manufacturing sector. You'll collaborate with cross-functional teams to implement lean manufacturing principles, manage production schedules, and maintain strict safety protocols. Indo Makmur Foods invests in its people through continuous training programs and mentorship opportunities, ensuring you have the resources to grow professionally while contributing to our mission of delivering high-quality food products to our customers.
Tanggung Jawab
- Lead and supervise production teams to ensure efficient daily operations
- Develop and implement production schedules to meet targets and deadlines
- Monitor production processes and implement continuous improvement initiatives
- Ensure adherence to quality control standards and food safety regulations
- Coordinate with maintenance, logistics, and quality assurance departments
- Manage inventory levels and optimize resource utilization
- Prepare production reports and analyze performance metrics
- Train and mentor staff to enhance skills and productivity
Kualifikasi
- Bachelor's degree in Engineering, Industrial Management, or related field
- Minimum 5 years of production management experience
- Strong knowledge of manufacturing processes and quality control systems
- Experience with lean manufacturing and continuous improvement methodologies
- Leadership skills with ability to motivate diverse teams
- Proficiency in production management software and MS Office
- Excellent problem-solving and decision-making abilities
- Understanding of food safety regulations (HACCP)