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Manufacturing, Transportation & Logistics 🏢 Full Time ⭐️ Terverifikasi

Quality Control Production Specialist

PT Lestari Ramah Abadi
Bantargebang, Jawa Barat
Estimasi Gaji
Rp 4.500.000 – Rp 6.500.000
Live Update
13 Juni 2026
Batas Akhir
13 Jun 2027

Deskripsi Pekerjaan

Join PT Lestari Ramah Abadi as a Quality Control Production Specialist and become a guardian of excellence in our fresh chicken supply chain. In this critical role, you'll ensure our premium poultry products maintain optimal quality from production floor to customer doorstep. You'll meticulously monitor temperature control, packaging integrity, and hygiene compliance throughout the distribution process, preventing quality degradation and upholding our brand's reputation for freshness.

Our ideal candidate thrives in fast-paced manufacturing environments where precision matters. You'll collaborate with production and logistics teams to implement rigorous quality standards, conduct regular audits, and document compliance metrics. This position offers growth opportunities in food safety management while contributing directly to customer satisfaction and operational excellence.

PT Lestari Ramah Abadi is committed to sustainable food production practices. We provide competitive compensation, comprehensive training, and a supportive work culture where your expertise makes tangible impact. Help us deliver consistently superior products that exceed customer expectations.

Tanggung Jawab

  • Monitor temperature, packaging, and hygiene standards during fresh chicken transportation
  • Conduct quality inspections at production and distribution checkpoints
  • Document quality control metrics and compliance reports
  • Collaborate with logistics teams to maintain cold chain integrity
  • Implement corrective actions for quality deviations
  • Train staff on quality assurance protocols
  • Ensure compliance with food safety regulations
  • Analyze quality trends to improve production processes

Kualifikasi

  • Minimum high school diploma in food technology or related field
  • 1-2 years experience in quality control or food production
  • Certification in HACCP or food safety management preferred
  • Strong attention to detail and observational skills
  • Ability to work in cold storage environments
  • Basic knowledge of temperature monitoring systems
  • Proficient in quality documentation software
  • Strong communication and problem-solving abilities

Keahlian yang Dibutuhkan

Quality Control Food Safety HACCP Temperature Monitoring Hygiene Standards Documentation Process Improvement Cold Chain Management

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