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Manufacturing, Transportasi & Logistik 🏢 Contract ⭐️ Terverifikasi

Quality Control (QC) Field Staff

Indofood
Bogor, Jawa Barat
Estimasi Gaji
Rp 3.000.000 – Rp 5.000.000
Live Update
10 Mei 2026
Batas Akhir
10 Mei 2027

Deskripsi Pekerjaan

Are you passionate about ensuring the highest standards of food safety and quality? Indofood, a leading global food and beverage company, is seeking a dedicated QC Field Staff to join our dynamic team in Bogor, Jawa Barat. In this pivotal role, you will be responsible for maintaining the integrity of our supply chain and ensuring that our products consistently meet rigorous international standards and consumer expectations. We are looking for a detail-oriented professional with a strong background in food technology or chemistry to help us uphold our reputation for excellence. This contract position offers a fantastic opportunity to work within a high-volume manufacturing environment and contribute to products enjoyed by millions worldwide.

Tanggung Jawab

  • Conduct routine quality control testing on raw materials and finished products to ensure strict compliance with company standards and specifications.
  • Monitor production lines and processes in the field to identify quality deviations and implement immediate corrective actions.
  • Maintain accurate, up-to-date records of all test results, deviations, and corrective actions in accordance with Good Manufacturing Practices (GMP) and ISO standards.
  • Collaborate closely with the production and engineering teams to troubleshoot quality issues and sustain process improvements.
  • Ensure strict adherence to hygiene protocols, safety regulations, and environmental standards within the facility.
  • Assist in preparing documentation for internal and external audits, providing clear evidence of quality control measures.
  • Train junior staff or production personnel on basic quality assurance procedures when required.

Kualifikasi

  • Minimum Bachelor’s degree (S1) or Associate Degree (D3) in Food Technology, Analytical Chemistry, or Chemical Engineering.
  • Minimum 1 year of experience in a quality control, laboratory, or manufacturing setting is preferred.
  • Strong knowledge of food safety regulations, HACCP (Hazard Analysis Critical Control Point), and ISO quality management systems.
  • Excellent analytical thinking skills with a keen eye for detail and precision.
  • Ability to work effectively in a fast-paced, team-oriented environment under strict deadlines.
  • Good communication skills in both written and verbal Indonesian and English.

Keahlian yang Dibutuhkan

Quality Control Food Safety HACCP ISO Standards Chemical Analysis Food Technology Analytical Chemistry Manufacturing Document Control

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